Welcome to our new website
Welcome to our new website
WAS
The green beans are sent for decaffeination at the Mountain Water facility in Veracruz, Mexico. Mountain Water Process is unique non-chemical decaffeination process that uses the clear waters from the highest mountain in Mexico, the Pico de Orizaba to gently remove the caffeine from the green beans.
Once upon a time, in a quaint little town, there were two sisters who shared a common passion for all things coffee.
Along with their families the two sisters created a roastery and now they serve other coffee enthusiasts in their coffee shops, offering unique and complex flavours so the whole community can enjoy and share their exceptional roasts.
All the coffee beans are sustainably sourced and direct from farm.
